Want To Learn How To Make Delicious,
Authentic German Recipes like
Schnitzel Recipe & German Potato Salad Recipe
and More !!!
Then you have come to the right place!!!
Dear German Food Lover,
For many years I watched my German mother create the most delicious traditional German meals. She learned her German recipes from her mother who cooked for high society people as well as her large family.
The art of cooking authentic and traditional German recipes appears to be getting forgotten. Even our relatives and friends back in Germany would rather buy “ready to cook” German food rather than creat it from scratch. But the old ways always taste the best.
My mother is now on the other side of 70 (though you wouldn’t think so when you see her). Many times I had tried to coax her recipes out of her, but like most brilliant cooks, the recipes are mostly in their heads. When I’d quiz her on how she made a certain meal, the usual answer was “oh, a little bit of this, and a little bit of that …”. Anyway, the recipe continued to remain a secret, and I was no better off.
So one day I came up with a cunning plan. If I could video her in her kitchen as she prepared the food, then I would have a permanent record. Well, it wasn’t that easy to convince her, but eventually after a lot of arm twisting (not really), she finally “YES”!!!
As we began filming, is occurred to me that others might also enjoy making these wonderful German recipes. And so it is my pleasure to pass on these little known secrets to you.
Below are a couple of these recipes. As you can see from the videos, her kitchen is plain and simple. But I can guarantee that what comes out is mouth watering, authentic and traditional German food.
If you follow these recipes, your family and friends will be begging you to tell them your secret too!!!
So please enjoy the videos. If you would like a printed version of the recipe, then there is a form to fill out below the videos. I won’t pass on your details to anyone else, so your Name and Email address are safe with me.
Happy German Cooking
Roger and Ursula (my mum)
Here are two favorite Germany recipes that go well together.
.
German Schnitzel Recipe
German schnitzel is so easy to make, and yet so tasty. You can’t go wrong when you serve this!!!
.
German Potato Salad Recipe
This is a traditional German recipe. German Potato salad is absolutely mouth watering. Enjoy!!!
It would be my pleasure to send you a printed version of the recipes.
Enter your name and email address below and you will receive them immediately.
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Dude, u just did a great job.This post is really helpful.Thanks for sharing, I will feed your posts.
Thank you so much, and yes the ways of the past are being forgotten. My family lost our chance for our traditional recipes when my Oma died so thank you for giving me a tiny piece of my heritage back.
Very good site and great informations. I enjoyed to read this! Thank you.
Roger,
I love this site I’m sure to be back time and again.
You must beg your mother to do more videos,I’m sure others
would ask you the same.
And thanks for the recipes I’m going to try them this
weekend.
Bear
I can’t wait to try these recipes, some of the best food we have ever tasted was at a German food restaurant. I had a meal called a black forest pot which was different meats layered in a small cooking pot but I have not been able to find any recipe close to that meal. We live in Alaska and don’t have many restaurants to choose from, so we do a lot of home cooking when we find a good recipe to try. Thank You, Joel.
Thanks, I like German Potato Salad Recipe. Cool !
I have been searching on the internet for a good German Potato Salad recipe and this is by far the best! Thank you so much from Dubai x
I realy enjoyed the receipes and I hope to tackle the receipes on my day off.
Thanks
Thanks so much Roger and Ursula:
I am an Air Force brat and was fortunate enough to be stationed with my parents in Sembach, Germany. From there, it was just a short drive down to this beautiful restaurant located along side a lake. Nothing fancy about it, EXCEPT the Schnitzel. It was out of this world, and it covered and overlapped the plate. Twist of lemon was all that was needed to bring out this mouth-watering delight. I attempt it from time to time with boneless center-cut pork chops. It is good, but as you said, it just isn’t the same without the German heritage, experience and magic touch, for it to ever turn out like I had in Germany. I was only about 10 or 11 years old then, but it is a taste, tradition and culture that I will miss forever and never forget. I am disabled and on a low income budget these days or I would definitely research and find that restaurant and go back if I were able to. Thanks for sharing your recipes….I am drooling down my shirt now……ha ha ha ha…..Guten Tag meine Freunde. -Charlie-
I would to have your recipes, my aunt was German we are now taking care of my uncle and I would to learn to cook like she did. I have written some things down over the years but much like you described she would always say a little of this and that…thank you