- 6 large green onions
– two green peppers
– one or two cans of tomatoes
– three Carrots
– one Container ( 10 oz.  Or so ) Mushrooms
– 1 bunch of celery
– Half a head of cabbage
– one package Lipton soup mix
– one or two cubes of bouillon ( optional )
– 1 48oz can V8 juice ( optional )
– Season to taste with salt, pepper, parsley, curry, garlic powder, etc . 

Slice green onions, put in a pot and start cooking.  Cut green pepper stem end off and cut in half, take the seeds and membrane out.  Cut the green-pepper into bite size pieces and add to pot.  Take the outer leafs layers off the cabbage, cut into bite size pieces, add to pot.  Clean carrots, cut into bite size pieces, and add to pot.  Cut mushrooms into thick slices, add to pot .If you would like a spicy soup, and add a touch of curry or cayenne pepper now.  You may use meat or chicken bouillon cubes for seasonings.  These have all of the salt and flavours you will need.  Use about 12 cups of water, cover and put heat on low.  Let soup cook for a considerable time – two hours works very well.  Season to taste with pepper and salt. 

This is the recipe I found, and from chatting to many people this is my conclusion : if you stick to the plan, it can work for you, yet this whole cabbage soup business is for people that can actually appreciate it.  As for me, I truly believe that one should consume not only what would make his loose weight, but also something that would taste good!  What would be the point of suffering if your last goal is to feel good?  I believe that one should enjoy not only the result but also the process! 

Try this cabbage soup recipe.  You will not regret it.  There aren’t a lot of tatsy and sensible food as the cabbage soup.

Do you enjoy cooking and learning more about food? If yes, you may also visit cooking101.org to learn more about the many different kinds of recipes and cooking ideas that will be useful next time you are in the kitchen. Also, you might want to check out bouillabaisse soup.

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